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6. Best Specialty Coffee Makers

• One of the most compelling aspects of Nespresso is its extensive range of flavors and origins. From the robust intensity of Colombian Arabica to the delicate acidity of Brazilian Decaf, there's a blend for every palate. This diversity allows coffee enthusiasts to explore new tastes and discover their favorite combinations effortlessly. The convenience of pre-measured portions also ensures that there's no guesswork involved in achieving the perfect brew.

• The process begins with preheating the cup to prevent condensation from affecting milk texture. Next comes steaming the milk; baristas use steam wands to heat it slowly while incorporating air bubbles evenly throughout. The temperature should be between 150-160°F (65-70°C) for optimal texture—too hot or too cold can result in either scalded or watery milk respectively. Once steamed properly,