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But mason jars are just the beginning. Enter the world of specialized steeping devices designed to push the boundaries of coffee extraction. The French press stands as a timeless icon in this category. With its plunger and mesh filter, it allows for precise control over steeping time and temperature. The result? A cup of coffee that is both robust and smooth, with flavors that linger long after the last sip.

• Once the ribs have finished marinating, preheat your air fryer to 375°F (190°C). Remove the ribs from the marinade and pat them dry with paper towels. This step helps to achieve a crispy exterior when cooking in the air fryer. You can optionally place aluminum foil on a baking sheet in the bottom of the air fryer to catch any drips.

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• At the heart of every coffee maker lies its brewing method, which significantly impacts the final cup. Drip coffee makers are the most common and straightforward, using hot water passed through ground coffee in a filter. This method is beloved for its simplicity and ability to produce large batches effortlessly. The water temperature and flow rate are carefully controlled to extract the optimal balance of flavors from the beans.