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• Now comes the exciting part: searing those ribs to lock in the juices and create a beautiful crust. Preheat your air fryer to 380°F (190°C) for about 3-5 minutes to ensure it's hot enough. Place the rubbed ribs in the air fryer basket in a single layer, making sure they aren't touching too much to allow for even cooking. Sear for about 10 minutes on one side, then flip and sear for another 10 minutes on the other side. This initial searing will give your ribs a delicious caramelized exterior while starting to cook them through.