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1 The cooking time for chicken in an air fryer varies depending on the cut and size of the pieces or whole bird. Here are some general guidelines: Chicken breasts (boneless) typically take 15-20 minutes at 375°F (190°C), flipping halfway through. Thighs and drumsticks (bone-in) may take 25-30 minutes at 350°F (175°C), flipping once during cooking. Whole chickens (3-4 pounds) usually require 40-50 minutes at 375°F (190°C), flipping halfway through to ensure even browning.

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• The journey of a concrete mixer begins long before it reaches the construction site. It starts in a factory where precision engineering meets raw power. The drums are crafted from high-strength steel, designed to withstand the relentless pounding of mixing. The engines are robust enough to handle heavy loads, ensuring that the mixer can operate tirelessly throughout the day. Every component is meticulously designed to work in harmony, creating a machine that is both efficient and reliable.

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