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Another potential danger is the leaching of metals from the stainless steel into the coffee. While modern stainless steel used in coffee-makers is typically food-grade and safe for contact with beverages, prolonged exposure or damage to the material can cause small amounts of metal ions to seep into the coffee. High levels of metal contamination can alter the taste and safety of the brewed beverage. To minimize this risk, it's essential to avoid using damaged or scratched coffee-makers and to follow manufacturer guidelines for cleaning and maintenance.

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• To ensure your shear mixer operates at peak performance regular care maintenance essential here some tips help keep your machine running smoothly first always follow manufacturer's instructions regarding operation cleaning second regularly inspect blades check