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Checking for Doneness

• Research conducted by food scientists has shown that air frying can significantly improve the reheating process. A study published in the Journal of Food Science found that air frying can restore the crispiness of fried foods by up to 80%, making it an ideal method for reheating leftovers. The study also highlighted that air frying uses less energy compared to conventional ovens, making it an environmentally friendly option. This efficiency not only saves time but also reduces energy consumption, aligning with the growing trend towards sustainable living.

• The Evolution of Mixers: From Hand Crank to High-Tech Marvels