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Air fryer onion rings are delicious on their own but can be elevated with various toppings and sides. Serve them with ketchup or mayonnaise for a classic dipping sauce. For a gourmet twist, try honey mustard or aioli. They also pair well with salads, burgers, or as part of a shareable appetizer platter at parties. Don't forget to sprinkle some chopped parsley or chives on top for added freshness and flavor.

Technical Specifications

Cooking Instructions

Once the chicken is marinated, it's time to cook it in the air fryer. Preheat your air fryer to 375°F (190°C) for a few minutes before adding the chicken. Arrange the chicken pieces in a single layer in the air fryer basket, ensuring they are not overcrowded. This allows for proper air circulation and ensures crispy results. Cook for approximately 25-30 minutes, flipping halfway through cooking time. The internal temperature should reach 165°F (74°C) when tested with a meat thermometer.