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For breading and coating, all-purpose flour is a reliable choice due to its neutral flavor and ability to create a sturdy crust. However, feel free to experiment with gluten-free alternatives like almond flour or rice flour for dietary needs or unique textures. Eggs are essential for binding the mixture together; consider using cage-free eggs for added nutritional value if available. Additionally, milk or buttermilk can be used instead of water to create a richer batter that adheres better to the chicken.

• Step-by-Step Guide to Making Brownies

• 3 The design of KitchenAid mixers is also worth mentioning. They come in classic colors like white, black, and pink, but also offer customization options through their "Dress Your Mixer" program. This allows users to personalize the appearance of their mixer to match their kitchen decor.

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