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Understanding Cuisinart Coffee Makers

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  Once the wings are marinated, they are ready to be cooked on the smoker. Preheat your smoker to around 225°F (107°C) and place the wings inside along with your chosen wood. The cooking time will vary depending on the size of the wings and your smoker's efficiency, but it typically takes between 3-4 hours. During this time, you should maintain a consistent temperature and replenish the wood as needed. It's important to keep an eye on the wings to ensure they don't dry out or burn.